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Rich, tender and incredibly juicy, our Berkshire Pork Tenderloin is perfect for grilling and pan searing, but also great roasted or broiled.

Our wild boar baby backs might be small, but they're big in flavor, and just begging for a rub or a marinade and their turn on their grill.

Also known as ossobuco, this is a succulent meaty cut of the shank, loaded with buttery Berkshire pork meat and perfect for slow-cooking.

Our Italian Sausage is made with wild boar from Texas. Well-seasoned but not hot, the nutty, sweet flavors of the wild boar meat come through.

You can’t go any wilder than with free-range, truly wild, all natural Texas wild boar ground meat – rich, gamey, musky and incredible.

A great option for your next holiday meal or special event; roast our Berkshire pork steamship whole and carve tableside for a culinary event your guests are sure to remember.

Our wild boar Andouille Sausage is made with a traditional blend of spices and smoked to imbue it with a rich flavor. Enjoy the traditional tastes of Cajun cuisine with this delicious take on a classic.

A wonderful center-cut pork loin from the finest pork in the world, the Berkshire Kurobuta heritage breed black hogs. Firm, tender and exquisite.

Meaty and rich, incredibly flavorful and juicy, our Berkshire Frenched Loin Rack Roast is just what your grill or smoker were missing.

This bacon almost needs no introduction: if you know and love bacon, you know and love Nueske's Applewood Smoked Bacon, 3-time Gold Award Winner.

Our Cajun specialty, this sausage is smoky, perfectly seasoned and spicy - but not hot - all in a natural pork casing. Perfect for Po Boys and Gumbo.

Rich, bold, deep rose Berkshire pork 8-Bone Loin is delicious to eat and spectacular to present at the table. Cook whole or cut into pork chops.

Our full-flavored Canadian bacon from Nueske’s offers unparalleled savory taste. Perfect for anything from classic BLTs to Eggs Benedict you’ll love the smokey salty taste of this delightful Canadian bacon!

One of the only true wild meats available, this Wild Board tenderloin delivers all that bold and gamey wild pork flavor, but with a softer texture.

Deliciously tender, juicy and moist, and - best of all- incredibly easy to cook, our suckling pig is the perfect culinary centerpiece.

Our Wild Boar Bratwurst grills perfectly juicy, but never loses that nutty and sweet flavor of wild boar that we're so crazy about.

Our flavorful boar bacon is made from truly wild boar trapped outside of San Antonio, Texas. Bold, sweet, earthy and nutty, this is unlike any other.

These spicy links get your taste buds tingling just enough to kick things up a notch, but they won't have you running for the nearest water pitcher.

Smoky, cheesy wild boar sausages with just the right amount of heat to keep the palate awake!

Intense but sophisticated, this wild boar sausage bring a bit of wild game flavor but softens it up with sweet cranberries and yummy red Shiraz wine.

Made from 100% pure Berkshire pigs, famous for their incredibly marbled, glistening meat, this is game-changing, turbo-charged gourmet bacon!

This delicious sausage starts with flavorful wild boar meat perfectly smoked over hickory wood, seasoned with brown sugar the perfect salty-sweet taste.

A fragrant, delicious wild boar sausage with Tuscan flavors! Aromatic roasted garlic, sweet Marsala wine, seasoned with rosemary and cloves.

Our wild boar medallions are perfect for just about any quick-cooking method, which means your midweek dinners just got deliciously wild!

If you're looking to satiate your anglophile cravings for hearty bangers and mash, you need to start with this classic and authentic British sausage.