Lamb by Cut
  
  
    
    
      
      
        
        1 - 15 of 15 products
			
        
       
      
     
    
      
      
      
      
        
          
          Lamb 7-8 Frenched Rib Racks, Frozen
									from New Zealand
									by Broadleaf
            A show-stopping rack of lamb is just the thing to impress your guests, but it's the mild and rich lamb flavor that's the real winner here.
4.8(12 reviews)
 
         
       
      
      
      
      
        
          
          Lamb Loin, Boneless
									from New Zealand
									by Broadleaf
            With an even shape for cooking and no bones to distract from the flavorful meat, our boneless lamb loin is tender, juicy and supremely meaty.
5(10 reviews)
 
          
         
       
      
        
          
          Lamb Hind Shanks
									from New Zealand
									by Broadleaf
            Our lamb hind shanks are lean, meaty, and sourced from 100% grass-fed, free-range New Zealand lamb!
5(6 reviews)
 
          
         
       
      
        
          
          Lamb Legs, Bone In
									from New Zealand
									by Broadleaf
            Bone-in lamb leg sourced from 100% grass-fed, free range New Zealand lamb. It’s rich, savory, and finishes oh-so tender!
5(3 reviews)
 
          
         
       
      
        
          
          Lamb Legs, Boneless
									from New Zealand
									by Broadleaf
            Make a sensational roast with this rolled leg of tender grass fed lamb.
5(2 reviews)
 
          
         
       
      
        
          
          Lamb Top Sirloin, Cap Off
									from New Zealand
									by Broadleaf
            Delicate, succulent top sirloin lamb cuts sourced from grass-fed, free-range New Zealand lamb.
4.5(2 reviews)
 
          
         
       
      
      
      
     
    
   
 
  
    
Lamb by Cut Questions And Answers