Big, meaty, and boneless, these grass-fed Chuck ribs from Angus Pure Special Reserve marry all our favorite qualities into one fantastic cut! A crowd-favorite, Chuck ribs are known for their rich meatiness. Flavorful, moist, and fall-apart tender when slow-cooked, these are simple to prepare and render fantastic results every time!
Chuck ribs boast a confusing moniker. The first part of their name brings to mind images of a beef shoulder (also commonly referred to as the Chuck), while the second part of the title would lead you to believe they are instead from the rib-section. For those who don’t know, Chuck ribs, also known as Short ribs, Beef ribs, or Braising ribs, are, in fact, sourced from the Chuck. This primal is home to many of our most popular portions of beef. Known for its bold and hearty flavor, the Chuck provides everything from deeply savory roasts, perfect in the slow cooker, to tender portions, like the Flat Iron steak, that can be quickly grilled or pan-fried.
Sourced from 100% grass-fed meat, the cattle distributed by Angus Pure are raised on the lush pastures of New Zealand’s verdant countryside. Allowed to freely graze and forage, they are never introduced to grain throughout their lives, making them not just grass-fed but also grass-finished beef. The small sustainable farms that raise our cattle make every effort to ensure their cows grow to maturity in a wholesome environment and never administer any antibiotics, hormones, or growth stimulants. This natural lifestyle and diet imbue our cattle with a deep and delicious flavor you won’t find in generic grain-fed beef.
1.15-pounds each, our Chuck ribs come in sets of 2 or 18, so whether you’re preparing an intimate dinner for two or catering for a crowd, we’ve got exactly what you need! Available chilled or frozen, you have the option to start cooking these tantalizing ribs immediately or save them for a later date. Carefully packaged in insulted boxes and expedited to your door, it’s never been easier or quicker to start enjoying true, gourmet grass-fed beef. Browse through our entire selection of premium meat options and level up all your favorite recipes with these sensational meats!