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Venison Sausages

Our succulent venison sausages are crafted perfectly to let that flavorful deer flavor shine. It all starts with New Zealand Red Deer, creatively mixed with other ingredients to create flavorful, unique artisanal sausages. Perfect for the grill, for casseroles, stews or just a pre-game snack.
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1 - 5 of 5 products
1 - 5 of 5 products
Venison Sausages with Pork
Venison Sausages with Pork
from United States by Broadleaf

A culinary match made in heaven, lean and flavorful venison is perfectly balanced by rich and fatty pork to create this truly delightful sausage.

5(1 review)
Smoked Venison Sausages
Smoked Venison Sausages with Port Wine
from United States by Broadleaf

This fantastic sausage combines mild and lean New Zealand venison with sweet and rich port wine. Get a beautiful char on these links on the grill.

4.5(4 reviews)
Venison and Blue Berry Sausage
Venison Sausage with Blueberries and Merlot Wine
from United States by Chateau Royal

A delicious Venison meat sausage blended with blueberries, sweet Merlot, and seasoned with fine Herbes de Provence and other herbs and spices.

4.4(10 reviews)
Venison Sausages
Venison Sausages
from United States by Broadleaf

A blend of lean and flavorful venison and rich pork unite to create this winning combination and make this robust game sausage a favorite on the grill.

4(1 review)
Venison Sausage with Red Wine, Demi Glace
Venison Sausage with Red Wine, Demi Glace
from United States by Chateau Royal

The complex sweetness of Venison blends beautifully with this masterful combination of spices including juniper, green peppercorns, and red wine.

1 - 5 of 5 products

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